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Consumer-induced changes in phytoplankton: inducibility, costs, benefits, and the impact on grazers

Van Donk, E. and Lürling, M. and Lampert, W. (1999) Consumer-induced changes in phytoplankton: inducibility, costs, benefits, and the impact on grazers. In: The Ecology and Evolution of Inducible Defenses, (pp. 89-104.).

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Item Type:Chapter/Part of Book
Institutes:Nederlands Instituut voor Ecologie (NIOO)
ID Code:10828
Deposited On:29 Nov 2011 01:00
Last Modified:31 Mar 2014 09:56

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